Cranberry Turkey Crescents

Hello hello!

New recipe today!

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I wanted to make something a bit festive for the holiday season, thus these were born!

You Need:
you need
-4oz Cream Cheese softened
-1 package of Crescents
-1/2 cup Cranberry Sauce
-Spicy Mustard
-Sliced Turkey (I used thick sliced)

One:
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Combine the cranberry sauce and the cream cheese.

Two:
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Unroll the crescent dough and spread about a Tablespoon of the cream cheese mixture on each piece.

Three:
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Add a turkey slice and a bit of spicy mustard to each crescent roll.

Four:
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Carefully roll up each crescent and place them on a baking pan. Bake them at 350 for about 20 minutes, or until they’re golden.

Five:
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Remove the crescents from the oven and allow them to cool. Serve them as an appetizer or as a main dish like I did!

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Hope everyone has a wonderful holiday season!
-The Whale

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Savory Bagel Toppings

Hey there.

Here’s something you should try:

bagel toppings

I’ve been putting avocado on my bagels for some time, but this time I decided to step it up a notch with tomato as well! Believe me when I say you really should give this a try!

You Need:
you need

-Everything Bagel
-Cream Cheese
-Avocado
-Tomato

One:
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Toast the bagel and apply cream cheese.

Two:
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Slice up avocado and tomato. Top the bagel with the slices… really self explanatory. I also added a sprinkle of sea salt, which was the best idea!

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I really want to try different variations of this!

-The Whale