Basil Cream Sauce

Hello everyone!

I have another recipe to share today! Remember the pasta I made a while back??? I said I paired it with basil cream sauce. Well. Today is the day I will share with you how to create just that!
Adapted from here.
basil cream ingred
Basil cream sauce1
Bring the chicken broth to a boil in a large skillet over medium heat. Add the cream and tomatoes and cook for about a minute.

Basil Cream Sauce 2
Reduce the heat to low and add the cheese, basil, and pepper. Now just cook until its heated through.
Basil Cream Sauce

Serve over baked chicken or with pasta and asparagus!
chicken & asparagus

This is probably one of my favorite sauces to keep around. Its just about always in my fridge and I’ve kept it sealed in a mason jar for a good month or so and it was still good! Happy cooking everyone!

-The Whale


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